KitchenAid KFP750WH Use & Care Guide - Page 20

Helpful Hints - replacement bowl

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ENGLISH Helpful Hints 7. Sometimes slender foods, such as carrots or celery, fall over in the feed tube, resulting in an uneven slice. To minimize this, cut food in several pieces and pack the feed tube with the food. For processing small or slender items, the small feed tube in the two piece food pusher will prove especially convenient. 8. When preparing a cake or cookie batter or quick bread, use the multipurpose blade to cream fat and sugar first. Add dry ingredients last. Place nuts and fruit on top of flour mixture to prevent overchopping. Process nuts and fruits, using short pulses, until blended with other ingredients. Do not overprocess. 9. When shredded or sliced food piles up on one side of the bowl, stop the processor and redistribute the food using a spatula. 10. When food quantity reaches the bottom of a slicing or shredding disc, remove the food. 11. A few larger pieces of food may remain on top of the disc after slicing or shredding. If desired, cut these by hand and add to mixture. 12. Organize processing tasks to minimize bowl cleanup. Process dry or firm ingredients before liquid ingredients. 13. To clean ingredients from the multipurpose blade easily, just empty the work bowl, replace the lid, and pulse 1 to 2 seconds to spin the blade clean. 14. After removing the work bowl cover, place it upside down on the counter. This will help keep the counter clean. 15. To remove the contents of the work bowl without removing the multipurpose blade, grasp the work bowl from the bottom and place one finger through the center opening to hold the blade in place. Then remove food from the bowl and blade with a spatula. 16. Your Food Processor is not designed to perform the following functions: • grind coffee beans, grains, or hard spices • grind bones or other inedible parts of food • liquefy raw fruits or vegetables • slice hard-cooked eggs or unchilled meats. 17. If any plastic parts should discolor due to the types of food processed, clean them with lemon juice. 18

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ENGLISH
18
Helpful Hints
7. Sometimes slender foods, such as
carrots or celery, fall over in the feed
tube, resulting in an uneven slice.
To minimize this, cut
food in several pieces
and pack the feed
tube with the food.
For processing small
or slender items, the
small feed tube in the
two piece food pusher
will prove especially
convenient.
8. When preparing a cake or cookie
batter or quick bread, use the
multipurpose blade to cream fat and
sugar first. Add dry ingredients last.
Place nuts and fruit on top of flour
mixture to prevent overchopping.
Process nuts and fruits, using short
pulses, until blended with other
ingredients. Do not overprocess.
9. When shredded or sliced food piles
up on one side of the bowl, stop the
processor and redistribute the food
using a spatula.
10. When food quantity reaches the
bottom of a slicing or shredding disc,
remove the food.
11. A few larger pieces of food may
remain on top of the disc after slicing
or shredding. If desired, cut these by
hand and add to mixture.
12. Organize processing tasks to
minimize bowl cleanup. Process
dry or firm ingredients before
liquid ingredients.
13. To clean ingredients from the
multipurpose blade easily, just empty
the work bowl, replace the lid, and
pulse 1 to 2 seconds to spin the
blade clean.
14. After removing the work bowl cover,
place it upside down on the counter.
This will help keep the counter clean.
15. To remove the contents of the
work bowl without removing the
multipurpose blade, grasp the
work bowl from the bottom and
place one finger through the center
opening to hold the blade in place.
Then remove food from the bowl
and blade with a spatula.
16. Your Food Processor is not designed
to perform the following functions:
• grind coffee beans, grains, or hard
spices
• grind bones or other inedible parts
of food
• liquefy raw fruits or vegetables
• slice hard-cooked eggs or unchilled
meats.
17. If any plastic parts should discolor
due to the types of food processed,
clean them with lemon juice.