Sharp R-209FW Operation Manual - Page 122

TABLES TABLE: THAWING Food Quantity Power Thawing time Hints -g- -Setting- -Min- Standing time -Min- Roast meat (e.g. pork, beef, lamb, veal) Steaks, escalopes, cutlets, liver Goulash Sausages, 8 4 Duck, turkey 1500 1000 500 200 500 600 300 1500 80W 58-64 80W 42-48 80W 18-20 80W 7-8 240W 8-12 240W 6-9 240W 4-5 80W 48-52 Chicken 1200 80W 39-43 1000 80W 33-37 Chicken legs Whole fish Fish fillet Crabs Rolls, 2 Sliced bread for toasting White loaf, whole Cakes, per piece Cream cake, per piece Whole gateau, Ø 25cm Butter Fruit such as strawberries raspberries, cherries, plums 200 800 400 300 80 250 750 100-150 150 250 250 240W 4-5 240W 9-12 240W 7-10 240W 6-8 240W app.1 240W 2-4 240W 7-10 80W 2-5 80W 3-4 80W 20-24 240W 2-4 240W 4-5 place on an upturned plate, turn 30-90 half way through thawing time 30-90 30-90 turn half way through thawing time 30 separate and stir half way through thawing time 10-15 place next to each other, 5-10 turn half way through thawing time 5-10 place upon an upturned plate, 30-90 turn half way through thawing time place upon an upturned plate, 30-90 turn half way through thawing time place upon an upturned plate, 30-90 turn half way through thawing time turn half way through thawing time 10-15 turn half way through thawing time 10-15 turn half way through thawing time 5-10 turn half way through thawing time 30 only partially thaw - remove outer slices after each minute has passed 5 turn half way through thawing time (centre still frozen) 30 place on a cake stand 5 place on a cake stand 10 place on a cake stand 30-60 only partially thaw 15 spread them out evenly 5 turn half way through thawing time TABLE: THAWING AND COOKING Food Quantity Power Cooking time Added water -g- -Setting- -Min- -tbsps/ml- Hints Fish fillet 300 Trout, 1 fish 250 Platter 400 Leaf spinach 300 Broccoli 300 Peas 300 Kohlrabi 300 Mixed vegetables 500 Brussels sprouts 300 Red cabbage 450 800W 800W 800W 800W 800W 800W 800W 800W 800W 800W 10-11 7-9 8-9 7-9 7-9 7-9 7-9 12-14 7-9 11-13 3-5tbsps 3-5tbsps 3-5tbsps 3-5tbsps 3-5tbsps 3-5tbsps cover cover cover, stir half way through cooking time cover, stir once or twice during cooking cover, stir half way through cooking time cover, stir half way through cooking time cover, stir half way through cooking time cover, stir half way through cooking time cover, stir half way through cooking time cover, stir half way through cooking time Standing time -Min- 1-2 2 2 2 2 2 2 2 ENGLISH 121/GB-11