Thermador ME301YP Instructions for Use - Page 20
Basic settings
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en-us Basic settings Basic settings Basic settings Basic settings You can configure your appliance to meet your needs. Overview of the basic settings Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features of your appliance. Basic settings Menu item Description Settings Home Connect → "Home Connect® ", Page 21 1 Temperature unit ¡ °F1 ¡ °C 2 Display brightness ¡ High1 ¡ Medium ¡ Low 3 Volume ¡ High1 ¡ Medium ¡ Low ¡ Off 4 Clock mode ¡ 12-hour/12HR1 ¡ 24-hour/24HR 5 Auto convection conversion ¡ On Decreases the set oven temperature by 25°F for convection bake and ¡ Off1 convection multi-rack/true convection heating modes. 6 Button beep Tone when a button is pressed. ¡ On1 ¡ Off 7 Standby clock display ¡ On1 ¡ Off 8 Language ¡ EN1 ¡ FR 9 Temperature offset Between +/- 35°F (+/- 19 °C) in 1° Sets the temperature offset value for bake, convection bake, roast, con- increments vection roast and convection multi-rack/true convection. When an offset 01 value is entered, the actual oven temperature is increased or decreased by this value. This feature is useful if food is either too brown or too light. 1 Factory setting (may vary according to model) Changing the basic settings 1. Press SETTINGS. a The display shows "HOME CONNECT SETTINGS". 2. Press SETTINGS to enter the settings menu. 3. Press SETTINGS to cycle through the settings list. 4. Press ENTER to access the menu for a setting. 5. Enter the desired value with the numeric keypad. a The new value is automatically accepted as the display reverts from edit mode back to standby mode. 6. Press CLEAR/OFF to leave the basic settings menu. Oven temperature offset The oven is calibrated to provide accurate results. This feature is useful if you prefer your foods lighter or darker. ¡ When an offset temperature is selected, the actual oven temperature is raised or lowered by this value. ¡ Do not use residential oven thermometers to evaluate oven temperatures as they will fluctuate throughout cooking. ¡ You can set a temperature offset in the basic settings menu. Repeat the process until a satisfactory result is achieved. Each time you enter the temperature offset in the basic settings menu, the temperature offset is restored to zero and you can set a new value. Auto convection conversion Convection bake and convection multi-rack modes require a 25°F reduction in temperature. Auto convection conversion reduces the temperature you enter automatically. ¡ Simply enter the package or recipe temperature when setting the mode. The control calculates the correct temperature and it is shown in the display. 20