Viking VCSO210SS Use and Care Manual - Page 64

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Manual Cooking 5. After cooking, EXTEND will appear. If you wish to extend cooking time, turn the Dial to add time and press START. If not, press STOP/CLEAR. After the oven has cooled, remove and empty the reservoir, wipe oven cavity. Wait a few minutes, then empty the drip tray. Note: • To extend cooking time, see Extending Cooking Time At The End Of Cooking on page 65. • Keep the door closed. If opened during cooking, steam will escape and a longer cooking time will be required. • The amount of water in the reservoir is sufficient for one cooking operation. Water does not need to be added during cooking. • During and after cooking, condensed water may be on the door, oven walls and oven floor. Dry any liquid residue with a soft cloth. • After cooking, the display may show Now cooling. The oven will automatically cool and you will hear the sound of the cooling fan. The fan may continue to operate up to 13 minutes depending on the oven and parts temperature. WARNINGS: • The oven door, outer cabinet and oven cavity will become hot. Use pot holders or oven mitts when adding or removing foods to prevent burns. • Do not open the oven with your face close to the oven. Steam from the oven may cause burns. MICROWAVE Manual Microwave has 2 functions: microwave cooking and keep warm. Note: • Do not use the baking tray and metal racks. • After cooking, the display may show Now cooling. The oven will automatically cool and you will hear the sound of the cooling fan. The fan may continue to operate up to 13 minutes depending on the oven and parts temperature. Operation E 62

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E
62
E
62
E
Operation
62
5. After cooking,
EXTEND
will appear. If you wish to extend cooking
time, turn the Dial to add time and press START. If not, press
STOP/CLEAR. After the oven has cooled, remove and empty
the reservoir, wipe oven cavity. Wait a few minutes, then empty
the drip tray.
NOTE:
• To extend cooking time, see Extending Cooking Time At The
End Of Cooking on page 65.
• Keep the door closed. If opened during cooking, steam will
escape and a longer cooking time will be required.
• The amount of water in the reservoir is sufficient for one cooking
operation. Water does not need to be added during cooking.
• During and after cooking, condensed water may be on the
door, oven walls and oven floor. Dry any liquid residue with a
soft cloth.
• After cooking, the display may show
NOW COOLING
. The oven will
automatically cool and you will hear the sound of the cooling fan.
The fan may continue to operate up to 13 minutes depending
on the oven and parts temperature.
WARNINGS:
• The oven door, outer cabinet and oven cavity will become hot.
Use pot holders or oven mitts when adding or removing foods
to prevent burns.
• Do not open the oven with your face close to the oven. Steam
from the oven may cause burns.
MICROWAVE
Manual Microwave has 2 functions: microwave cooking and keep
warm.
NOTE:
• Do not use the baking tray and metal racks.
• After cooking, the display may show
NOW COOLING
. The oven will
automatically cool and you will hear the sound of the cooling fan.
The fan may continue to operate up to 13 minutes depending
on the oven and parts temperature.
Manual Cooking