Sony DSC-RX100M5 Help Guide Printable PDF - Page 274

16 GB: 5 h 20 m 32 GB: 10 h 55 m 64 GB: 22 h *Only when [NTSC/PAL Selector] is set to NTSC. When using the camera's default settings, continuous shooting is possible for approximately 29 minutes (max.) for each shooting at a temperature of approximately 25°C (77°F). However, the recording time is approximately 5 minutes when shooting movies in XAVC S 4K or XAVC S HD 120p/100p format. (a product specification limit) If the file format is set to MP4 (28M), continuous shooting is possible for approximately 20 minutes for each shooting (limited by file size of 4 GB). Note The recordable time of movies varies because the product is equipped with VBR (Variable Bit-Rate), which automatically adjusts image quality depending on the shooting scene. When you record a fast-moving subject, the image is clearer but the recordable time is shorter because more memory is required for recording. The recordable time also varies depending on the shooting conditions, the subject or the image quality/size settings. Notes on continuous movie recording It requires a lot of power to perform high quality movie recording or continuous shooting using the image sensor. Therefore, if you continue to shoot, the temperature inside the camera will rise, especially that of the image sensor. In such cases, the camera turns off automatically since higher temperatures affect the quality of the images or affect the internal mechanism of the camera. The duration of time available for movie recording is as follows when the camera starts recording with the camera's default settings after the power of the camera has been turned off for a while. (The following values indicate the continuous time from when the camera starts recording until the camera stops recording.) Ambient temperature: 25°C (77°F) Continuous recording time for movies: About 29 minutes (However, the recording time is about 5 minutes when recording in XAVC S 4K or XAVC S HD 120p/100p format.) The duration of time available for movie recording varies with the temperature, the recording format/setting, or condition of the camera before you start recording. If you frequently recompose or shoot images after the power is