Samsung NX58R5601SS/AA User Manual - Page 31
Special feature, oven, and time controls, EASY COOK, CONVECTION BAKE, BROIL, START/SET, OFF/CLEAR
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Operating the oven MODEL NX58*751*** 01 02 03 04 05 11 09 07 08 12 10 15 14 16 17 18 06 NOTE All oven operations are controlled with electronic touch pads. Use the following pads to program and operate all oven cooking, cleaning, and timing functions. All programmed settings and cooking statuses will show on the digital display. Special feature, oven, and time controls 01 EASY COOK: Press to recall the Easy cook recipe setting of the oven. 02 CONVECTION BAKE( ): Activates the convection bake function. Use this function to cook large amounts of baked goods on multiple shelves at the same time. 03 CONVECTION ROAST( ): Activates the convection roast function. Use this function to cook large cuts of meat. 04 BAKE: Touch this pad to activate the Bake function. Evenly cooks food using the bottom oven burner. 05 BROIL: Activates the Broil function. Cooks foods using the top oven burner only. 06 START/SET: Touch this pad to start the oven cooking, cleaning, and/or timing functions. 07 OFF/CLEAR: Press to cancel all oven operations except the clock and timer. 08 HOLD 3 SEC: Deactivates the control panel touch pads to prevent the oven from accidentally being turned on. It also locks the oven door to prevent accidental tipping of the range. Touch pads will not work and the oven door will stay locked until this function is turned off. 09 NUMBER PADS: Touch these pads to set the desired times, temperatures, and preset oven functions. 10 KEEP WARM: Touch this pad to keep cooked foods warm after cooking. This lowers the oven temperature and maintains it at 150 °F to 200 °F (66 °C to 93 °C). 11 SELF CLEAN: Activates the self-cleaning oven function. Uses very high heat to burn off internal oven soilage. English 31