Miele DGC 6700 AM Operating instructions/Installation instructions - Page 45
Quck guide, Cooking stage 1, Only use cold tap water, Convection Bake, Surround, Maxi Broil
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Operation: Combination cooking mode A fault can occur if the drain is blocked. Check that the drain filter is correctly in place before each program as large food residues can clog the drain. Quck guide The following example describes a cooking program with 3 cooking stages. Turn the steam oven on . The main menu appears on the display. Cooking stage 1 Convection Bake / Surround Select Set the Duration. Set the temperature, duration and moisture level. Confirm with OK. or Select Set the Core Temperature. Set the temperature, core temperature and moisture level. Only use cold tap water (less than 68°F / 20°C). Never use distilled or mineral water or other liquids. Fill the water container and push it back in so that it engages. Insert the roast probe if required into the food (see "Roast probe"). Put the food in the oven. When cooking on the rack, insert the universal tray underneath it. Select Operating Modes . Select Combi Steam . Confirm with OK. A message will appear on the display: Select Add. Maxi Broil Set the level, duration and moisture level. Confirm with OK. A message will appear on the display: Select Add. Cooking stage 2 Select the desired mode. Select the required settings (see cooking stage 1). Confirm with OK. A message will appear on the display: Select Add. 45