Miele DGC 6700 AM Operating instructions/Installation instructions - Page 53
Additional functions, Setting additional durations, Change, Duration, Ready at, Start
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Operation: Functions without steam Additional functions You have placed the food in the oven, selected a function, and set the temperature or broil level. By selecting Additional Settings you can adjust cooking durations and adjust additional settings. Select Change. Select Additional Settings. Additional menu items will appear. You can select or change these options for the cooking program: - Duration - Ready at Setting additional durations By entering Duration, Ready at or Start at you can automatically turn the cooking program on or off. - Duration Enter the cooking duration required. You can select a duration of between 1 minute and 12 hours, or 1 minute and 6 hours for broiling modes. - Ready at You specify the time you want cooking to stop. - Start at You specify the time you want cooking to start. A Duration and Ready at time cannot be entered if you are using the roast probe. When using the roast probe, the end of the cooking duration is determined by when the set core temperature is reached. - Start at Only appears when either Duration or Ready at have been set or if you are using the roast probe. - Rapid PreHeat When baking, the oven should not be set to start a long time off. Otherwise the cake mixture or dough will dry out, and the raising agents will lose their effectiveness. Cooking results can be impaired if there is a long delay between the food being placed in the oven and the start of cooking. Fresh food can change its color and even deteriorate. Only appears if you have set a temperature of more than 210°F / 100°C in Convection Bake and Surround . - Change Operating Mode 53