Thermador PRD48JDSGU Use and Care Manual - Page 89
Oven Racks and Rack Guides
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PART/MATERIAL Oven Racks and Rack Guides Nickel Plated Note: The rack guides are removable, for cleaning using this procedure (see removal instructions on page 89). Doors Exterior, Frame, Handle, Heat Deflector Stainless Steel Interior Porcelain Enamel Seal Door Gasket CLEANING PRODUCTS/DIRECTIONS Hot sudsy water. • Wash, rinse thoroughly, and dry. Cleaners: Soft Scrub®. • Apply with a damp sponge or cloth according to manufacturer's directions. Rinse and wipe dry. Powdered Cleanser: Bon-ami® Comet®, Ajax®. • Apply with a damp sponge or cloth according to manufacturer's directions. Rub lightly. Rinse thoroughly and wipe dry. Soap filled fiber or steel wool pads: S.O.S.®, Brillo®. • Dampen pad, rinse thoroughly, and dry. Harsh Cleaners: Easy Off® Oven Cleaner. Note: Some commercial oven cleaners cause darkening and discoloration. Test the cleaner on a small part of the rack and check for discoloration before cleaning the entire rack. • Apply a generous coating. Allow to stand for 10 to 15 minutes. Rinse thoroughly and wipe dry. If the racks do not slide easily after being cleaned, dampen a paper towel with a small amount of cooking oil and rub it lightly over the siderails. Use care to keep cleaners and water away from the door vents. If water or cleaners spill into the vents, water may streak the glass inside. See Exterior Finish/Back Guard / Stainless Steel, page 81. See Cavity, page 84. General Kitchen Cleaners: Formula 409®, Fantastik®. • Spray on and blot dry with a cloth. Do not rub. Do not move, remove or damage mesh. English 85
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