Thermador MBES User Manual - Page 27
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About food Safety and cooking temperature Check foods to see that they are cooked to the United States Department of Agriculture's recommended temperatures. TEMP FOOD 160 ºF ...for fresh pork, ground meat, fish, seafood, egg dishes and frozen prepared food. 165 ºF ...for leftover, readyĆtĆreheat refrigerated, and deli and carryout fresh" food. 180 ºF ...poultry To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the thermometer in the food during cooking, unless it is approved for microwave oven use. Cookware Guide Item Aluminium Foil Browning Dish Microwave yes for shielding only yes Brown paper bags no Dinnerware: yes Labeled Microwave Safe" Unlabeled no Dinnerware Disposable polyester yes Paperboard Dishes Fast Food Carton with no Metal Handle Frozen Dinner Tray no Metal Frozen Dinner Tray yes Microwave safe Glass Jars no Heat Resistant Oven yes Glassware & Ceramics Metal Bakeware no Metal TwistĆTies no Comments Small strips of foil can be molded around thin parts of meat or poultry to prevent overcooking. Arcing can occur if foil is too close to oven wall or door and damage to your oven will result. Browning dishes are designed for microwave cooking only. Check browning dish information for instructions and heating chart. Do not preheat for more than 6 minutes. May cause a fire in the oven. Check manufacturers' use and care directions for use in microwave heating. Some dinnerware may state on the back of the dish, OvenĆMicrowave Safe". Use CONTAINER TEST on page 29. Some frozen foods are packaged in these dishes. Can be purchased in grocery stores. Metal handle may cause arcing. Metal can cause arcing and damage to your oven. Heat only 1 tray in the oven at one time. Most glass jars are not heat resistant. Do not use for cooking or reheating. Ideal for microwave cooking and browning. (See CONTAINER TEST on page 29). Not recommended for use in microwave ovens. Metal can cause arcing and damage to your oven. May cause arcing which could cause a fire in the oven. 27