Hamilton Beach 29881 Use & Care - Page 25

840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 25 Recipes - 1.5 lb. Express *When using Canadian flour, use the reduced flour (Cycle ) amount listed for Canadian bread flour. Do not use the American flour amount. White 1.5-lb. Loaf 1 cup warm water 1 teaspoon salt 3 tablespoons sugar 2 tablespoons butter or vegetable oil 2 tablespoons nonfat dry milk 3 1/4 cups American bread flour OR 2 1/4 cups Canadian bread flour* 3 teaspoons bread machine yeast Pepper-Dill 1.5-lb. Loaf 1 cup warm water 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon dried dillweed 3 tablespoons sugar 2 tablespoons butter or vegetable oil 2 tablespoons nonfat dry milk 3 cups American bread flour OR 2 1/4 cups Canadian bread flour* 3 teaspoons bread machine yeast Cheddar 1.5-lb. Loaf 1 cup warm water 1 teaspoon salt 3 tablespoons sugar 2 tablespoons butter or vegetable oil 2 tablespoons nonfat dry milk 1/3 cup grated cheddar 3 1/4 cups American bread flour OR 2 1/4 cups Canadian bread flour* 3 teaspoons bread machine yeast 25