Miele DGC 6500 XL Product Manual - Page 65
Not pre-soaked, Beans, Lentils, Green Peas, shelled
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Steam Cooking Operating Mode > Steam Cooking > ... Temperature: 212°F / 100°C Duration: see table Not pre-soaked Duration in minutes Ratio of legumes: liquid Beans Kidney Beans 130-140 1:3 Red Beans 95-105 1:3 Black Beans 100-120 1:3 Pinto Beans 115-135 1:3 White Beans 80-90 1:3 Lentils Brown Lentils 13-14 1:2 Red Lentils 7 1:2 Peas Yellow Peas 110-130 1:3 Green Peas, shelled 60-70 1:3 65
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Operating Mode > Steam Cooking > ...
Temperature: 212°F / 100°C
Duration: see table
Not pre-soaked
Duration
in minutes
Ratio
of legumes: liquid
Beans
Kidney Beans
130-140
1:3
Red Beans
95-105
1:3
Black Beans
100-120
1:3
Pinto Beans
115-135
1:3
White Beans
80-90
1:3
Lentils
Brown Lentils
13-14
1:2
Red Lentils
7
1:2
Peas
Yellow Peas
110-130
1:3
Green Peas, shelled
60-70
1:3
Steam Cooking
65