Miele DGC 7585 Operating and Installation instructions - Page 162
Maintenance, Soaking, Drying, Rinsing, Descaling the steam oven, We recommend using Miele Descaling
View all Miele DGC 7585 manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 162 highlights
Cleaning and care for the steam oven Maintenance The Ready at and Start at functions are not available in maintenance programs. Soaking Stubborn soiling can be soaked using this maintenance program. Let the oven compartment cool down. Take all accessories out of the oven compartment. Remove coarse soiling with a cloth. Select Maintenance | Soak. The soaking process takes approx. 10 minutes. Drying This maintenance program can be used to dry any residual moisture in the oven compartment, including in inaccessible areas. Dry the oven compartment with a cloth. Select Maintenance | Drying. The drying process takes approx. 20 minutes. Rinsing The water-carrying system is rinsed out during this maintenance program. Any remaining food deposits are rinsed away. Select Maintenance | Rinse. Follow the instructions on the display. The rinsing process takes approx. 10 minutes. Descaling the steam oven We recommend using Miele Descaling Tablets (see "Optional accessories") to descale the appliance. These have been specially developed for use with Miele appliances to optimize the descaling process. Other descaling agents, which contain other acids besides citric acid and/or other undesirable substances, such as chlorides, could cause damage to the product. Moreover, the descaling result required could not be guaranteed if the descaling solution was not of the appropriate concentration. Do not spill descaling agent onto metal surfaces. This can cause stains to appear. However, should any descaling agent get onto these surfaces, wipe it away immediately. The steam oven has to be descaled after a certain number of operating hours. When the time comes to descale it, the number of uses remaining lights up in the display. Only cooking processes that use steam are counted. The steam oven will be disabled after the last remaining cooking process. We recommend that you descale the appliance before it locks out. The water container must be emptied and rinsed during the descaling process. 162