Sanyo EM-S5002W Instructions and Recipes - Page 12

Cooking, Thermal, Grill, Convection

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4. DUAL COOKING - THERMAL GRILL WITH CONVECTION This function is ideal for fast cooking and crisping of relatively small foods such as frozen potato products i.e oven chips, potato croquettes or waffles, fish fingers, chicken nuggets etc. Place food on the metal drip tray ON the high metal rack on the turntable. Turnover halfway through cooking Food Oven Chips (Frozen) Potato Croquettes (Frozen) Potato Waffles (Frozen) Fish Fingers (Frozen) Chicken Nuggets (Frozen) Turkey Burgers (Frozen) Crispy Bacon Quantity Cooking Temp. and Time on Thermal Grill with Convection Comments 300g/12oz 300g/12oz 4 waffles 200g/4oz 6-10 fish fingers 300g/12oz 300g/12oz 4 burgers 300g/12oz 4 rashers 100g/4oz 220°C 1015 mins 220°C 10-15 mins 220°C 10-15 mins 220°C 10-15 mins 220°C 10-15 mins 220°C 15-20 mins 220°C 5-10 mins Turnover. Turnover. Turnover. Turnover. Turnover. Turnover. Place bacon directly on high rack. Turnover as required. IMPORTANT NOTE All cooking times stated in the above tables are approximate and intended as a guide, always check food regularly during cooking and adjust cooking time to suit your own personal taste. _...-- 11

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4.
DUAL
COOKING
-
THERMAL
GRILL
WITH
CONVECTION
This
function
is
ideal
for
fast
cooking
and
crisping
of
relatively
small
foods
such
as
frozen
potato
products
i.e
oven
chips,
potato
croquettes
or
waffles,
fish
fingers,
chicken
nuggets
etc.
Place
food
on
the
metal
drip
tray
ON
the
high
metal
rack
on
the
turntable.
Turnover
halfway
through
cooking
Food
Quantity
Cooking
Temp.
and
Time
on
Thermal
Grill
with
Convection
Comments
Turnover.
Oven
Chips
(Frozen)
300g/12oz
220°C
1015
mins
Potato
Croquettes
(Frozen)
300g/12oz
220°C
10-15
mins
Turnover.
Potato
Waffles
(Frozen)
4
waffles
200g/4oz
220°C
10-15
mins
Turnover.
Fish
Fingers
(Frozen)
6-10
fish
fingers
300g/12oz
220°C
10-15
mins
Turnover.
Chicken
Nuggets
(Frozen)
300g/12oz
220°C
10-15
mins
Turnover.
Turkey
Burgers
(Frozen)
4
burgers
300g/12oz
220°C
15-20
mins
Turnover.
Crispy
Bacon
4
rashers
100g/4oz
220°C
5-10
mins
Place
bacon
directly
on
high
rack.
Turnover
as
required.
IMPORTANT
NOTE
All
cooking
times
stated
in
the
above
tables
are
approximate
and
intended
as
a
guide,
always
check
food
regularly
during
cooking
and
adjust
cooking
time
to
suit
your
own
personal
taste.
_...--
11